Department of Agronomy

Assoc. Prof. Mugonola Basil
Head of Department

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Offers teaching, research, and outreach to support theĀ sustainable production of food, fibre, and feeds to meet the demands of the growing global population. It encompasses the scientific aspects of crop improvement, crop protection, and soil management for improved yields in the context of declining soil fertility, land fragmentation, and climate variability. The Department of Agronomy hosts the BSc in Agriculture and MSc in Agronomy Programmes.

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Otim Fred

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